Supported by

Chopped Dice, a Pinch of Sequin, and 1 Grenade: How to Make Guacamole

Feb 28, 2013 |
Video by PES

A delicious stop-motion short

We want to hear what you think about this article. Submit a letter to the editor or write to letters@theatlantic.com.

Read more

Author: Alessandra Ram

Series