Fiona Goodall, a photographer working with Getty Images, recently visited the tiny South Pacific island nation of Tuvalu, a country battling rising sea levels with limited resources. Goodall reports that high tides regularly bring flooding that “inundates taro plantations, floods either side of the airport runway, and affects people’s homes.” While a study released in February showed that Tuvalu’s land area had actually increased by 2.9 percent since 1970, due mostly to wave-driven beach buildup, the elevation of the nation’s nine islands was not growing—and the sea has been rising by approximately 0.2 inches (5 millimeters) every year, above the global average, since 1993. The government of Tuvalu is working with public and private groups from around the Pacific to develop hardy crops, shore up vulnerable beaches, and move toward a goal of becoming 100 percent renewable-energy dependent by 2025.
A Visit to Tuvalu, Surrounded by the Rising Pacific
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Seen from the air, the Pacific Ocean (left) and Te Namo Lagoon (right) are separated by a thin strip of land—the atoll of Funafuti, Tuvalu— that was photographed on August 15, 2018. #
Fiona Goodall / Getty for Lumix -
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Waves crash on the coral at the southern end of the main island on August 15, 2018. The area is vulnerable to storm surges after a cyclone changed the contour of the coral in the area, and houses are prone to flooding from large waves. #
Fiona Goodall / Getty for Lumix -
Tepola Raobu weaves a tapola, or basket, on August 15, 2018, on Funafuti. The basket is made with leaves from the launiu tree and is used for cooking and storing food. #
Fiona Goodall / Getty for Lumix -
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Sunday is a day for family and church. There are many churches on Funafuti, and people walk to their local one for morning services, photographed on August 15, 2018. #
Fiona Goodall / Getty for Lumix -
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Aita Stanley checks pawpaw fruit in the Taiwanese-funded Fatoaga Fiafia Garden, which provides work and vegetables for the island, on August 15, 2018. In a place where rising sea levels are destroying traditional planting, the garden is experimenting with raised beds and salt-tolerant seeds and crops, including a hybrid pawpaw that can withstand the conditions. The gardeners grow a number of vegetables, including cucumbers, beans, pumpkins, and Chinese cabbages, which they sell at a market twice a week. #
Fiona Goodall / Getty for Lumix -
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Jamie Ovia, the climate-mitigation-and-policy adviser to the Tuvalu government, says his nation sees a lot of effects from climate change, but they are doing their best to adapt. He says Tuvalu is trying to show the international community that if it can be done on a small island nation, it can be done in big nations as well. He said Tuvalu is trying to reduce carbon-dioxide emissions and demand on the environment. #
Fiona Goodall / Getty for Lumix -
Stella Tefiti feeds and cleans the family pigs on August 15, 2018, on Funafuti. Pigs are one of the main sources of fresh meat on the island, and are housed on the ocean side of the main island. #
Fiona Goodall / Getty for Lumix -
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