Yesterday in this space I argued that Donald Trump should shut up. Amtrak’s recent decision to stock Victory Brewing Company’s Hop Devil IPA on some trains showed that America is already great again.
Today the evidence from the nation’s northeastern rail corridor is mixed. On the one hand,we have the livestock-pen-indignity of the Penn Station waiting area, in which people mill around waiting for the last-second announcement of which gate to rush toward. (Yes! I know about the secret lower-level workaround. I’m thinking of my fellow citizens.) This is better than most commercial airports, but just barely. Penn Station veterans will know that the miracle of the shot below is that you can see a little area of unoccupied linoleum. But after all, this was 3 pm.
If Trump would boil his platform down to, Making Penn Station Great Again, I might sign on.
On the other hand, I give you now the Zaro Family Bakery, a Penn Station vendor doing its part to make things great all around. In its cooler we find … cans of wonder! Sierra Nevada Torpedo, in the darker-green cans, plus its mainstay Pale Ale; Sam Adams Rebel IPA and (lower down) its mainstay Boston Lager; plus Brooklyn Lager and Magic Hat Not Quite Pale Ale, all at $5 per 16-ounce can. More than in a liquor store, less than on the train.
As always our world is complex. But I have a can of Torpedo with me, and the wifi is working on the train as it rolls along through the clear and icy landscape, so for now I’ll return to the can-is-half-full perspective on our land.
A new entry on Amtrak’s cafe-car offerings: Victory Brewing Company’s Hop Devil IPA!
This is a step forward on an already progressive menu. For years Amtrak has offered Sam Adams Boston Lager on northeastern routes, plus Yuengling — and then Dogfish Head’s super-potent 90 Minute IPA, which at 9% alcohol is too much for me. [Update: and I hear from a reader that San Diego’s wonderful Stone beers have been available on the west coast Surfliner.]
When my wife and I lived in Austin long ago, while she was a UT graduate student and I was working for the then-new Texas Monthly (and then-State Senator, now Congressman, Lloyd Doggett), we spent what seemed like every evening with friends at the famous Scholz Garten open-air beer garden downtown. The range of regional beer choice in those days was Shiner, Pearl, or Lone Star from Texas, and Negro Modelo, Bohemia, Dos Equis, etc from further south.
The craft brew age has come to Texas as it has everywhere else. Continuing our saga of appreciation for the increasing range of American beer greatness, please consider the four offerings above. They are shown on a Dallas doorstep, protectively nestled on a blanket with Dress Mackenzie tartan. From left to right:
Deep Ellum IPA, again from Deep Ellum brewery. If forced to choose between this and Mosaic, I would choose both.
My main point with these updates is to add little chronicles of the ongoing golden age of beer. For academic substantiation on that point, check out the new Journal of Wine Economics for a history and analysis of the American craft brewing movement by three academic economists: Kenneth Elzinga, Carol Horton Tremblay, and Victor Tremblay. A PDF of their 33-page essay is here. (Thanks to Russ Mitchell for spotting it.) The report includes this map of craft brewing’s expansion, after Jimmy Carter took the historic step of legalizing home brewing in 1979.
I have exactly two sources of recent interest in the fascinating-to-millions-of-people-but-previously-not-to-me world of SEC football.
One is the delightful recent book by Stuart Stevens — former Mitt Romney campaign strategist, book and TV writer, author for The Atlantic and other publications — called The Last Season. It’s the story of how, after the painful loss with Romney, Stevens spent a late summer and fall going with his 95-year-old father to every game of the football season for the University of Mississippi, his father’s alma mater. The book is about the modern role of football, especially the SEC variety. But it is also about the pre- and post- Civil Rights era deep south, about fathers and sons, about self-knowledge and self-delusion, about life’s losses and gains. I recommend it. It was 99% because of the book that I watched part of the game this afternoon in which Ole Miss steamrolled LSU.
The other is our series of visits in the past 18 months to the Golden Triangle of Mississippi, one of whose three component cities is Starkville, home of Mississippi State. One week ago I was flying over the Mississippi State campus with members of the Atlantic’s video crew, getting as close to the Alabama-Mississippi State showdown in Wade Davis Stadium as the gametime no-fly zone would allow.
A year ago at this time, the Mississippi State Bulldogs were just ending a multi-week run as the undefeated No. 1 team in the country. (They ended up with three losses, and a final ranking as #11.) In their game last weekend, the Bulldogs were crushed by the Crimson Tide. But as I type the Bulldogs are in an extremely high-scoring cliffhanger against the Arkansas Razorbacks. I will intentionally post this before I know the outcome.
Until three years ago, Mississippi had nothing like a craft brew industry. State law limited the alcohol content of beer to 5%, and most craft beers are above that. Since the law was changed in 2012, new breweries have sprung up. A week ago, at the indispensable Mississippi beer center known as the SmokeStack (in West Point), I loaded up on the Magnolia State products you see at top.
Very different styles, but I liked them all (and liked the two from Lazy Magnolia best). Keep an eye out for them; enjoy Stuart Stevens’s book; and now I’ll check to see how the Dogs-Hogs game turned out.
Update Very dramatic! The Dogs won in the final minute, 51-50, by blocking a Hogs chip-shot short-yardage field goal attempt with 40 seconds to go. I think I will now leave SEC football to its actual fans, going out on top after this exciting evening game.
Have been off the grid, mainly in Mississippi, so here is a good-news way to ease back in.
1) Ballast Point Bonanza. I’ve long enjoyed Ballast Point beers, from San Diego. Earlier this month I mentioned its lightish Longfin Lager. My favorites from its lineup are actually its Sculpin IPA, as shown at right, and the packs-a-punch, spicy-plus-bitter Habanero Sculpin. Also great: Ballast Point’s Fathom IPL (India Pale Lager), Big Eye IPA, and Dorado Double IPA.
In addition to liking the beer, I’ve liked the idea that Ballast Point was co-founded by fellow Cirrus airplane pilot (and skilled flight instructor) Bill Graham, whom I’ve come to know at a number of aviation gatherings over the years. When I saw him at a Cirrus convention in Dallas a few weeks ago, he didn’t mention that he was about to sell the craft brewery for … one billion dollars. That’s the news — sale of Ballast Point to Constellation Brands as a California-based non-tech billion-dollar “unicorn” — that was announced yesterday. Congratulations to the company, and to the Graham family.
Only little cloud on the horizon: some of Constellation’s other beer brands include Corona, Pacifico, and Tsingtao. Hmmm. Please keep your brewmasters, Bill!
2) Beer Road Trip. From Nathan Yau at FlowingData, a wonderful algorithmically generated map of how to visit the greatest number of the nation’s best craft breweries with the most efficient route. Not all of them are there — no Bent Paddle or Fitger’s of Duluth, Minnesota, no Yazoo of Nashville, no Victory Brewing (and its famous Hop Devil) of Downingtown, Pennsylvania, no DC Brau of DC, no Terrapin of Athens, Georgia, none of the Mississippi breweries I’ll be writing about shortly, of course no Hangar 24 or Escape or Ritual of Redlands, California — but, to be fair, it covers a lot. Nice job.
3) Know Your Craft Beers. The LA Times story on the Ballast Point sale also has a interesting / challenging test on “craft” vs. “crafty” beers — ones that are still independent, versus brands that are part (as Ballast Point is about to be) of larger chains. Many of the “crafty” beers are still very good! But see if you do better on this test than I did…
This was a day of travel-related travails of many sorts. Had expected to be en route to Mississippi on an American Futures-related update trip. Instead (seemingly) unrelated but mounting mechanical and electrical problems in a small plane meant no-go tonight.
The silver lining was the excuse to try out a place I had heard about (and whose beer I’d bought) but not visited: one of Dogfish Head’s three DC-area outlets. The brewery and headquarters are nearby in Delaware. I say: even if you’re not reflecting on a cancelled trip, worth checking out.
Posters for their beers:
Since you asked, the tattoo on the right says 酒 , jiu, for liquor or spirits. As in 啤酒, pijiu, for beer or 葡萄酒, putaojiu, for wine. Pijiu was the specialty at Dogfish head.
It’s been a while since I’ve been on the beer beat, and the tips I’d like to pass along are mounting up. So henceforth a new feature: early each month, an homage to interesting beers.
On this warmish November 1 in Washington DC (hmm, I wonder why that could be), I show you four canned beers that we had laid in before watching the GOP/CNBC debate this past week. With a view over the still-fully-leafed trees and bamboo in the backyard, you see these beers lined up left to right, in West-to-East order of their sites of origin:
Longfin Lager, from the Ballast Point brewery of San Diego. From a great brewery, a very nice light lager for those who like light lagers.
Hopnosh IPA, from the Uinta Brewing Company of Salt Lake City. A wonderfully retro-campy label on a wonderful IPA that is one of my staples (when I can find it).
Missile IPA, from the Champion Brewing Company of Charlottesville, Va. I am always mildly embarrassed by the labels on these cans, the brew-world equivalent of the pulpy covers on the wonderful Hard Case Crime series. But, as with the Hard Case novels, I do like this beer.
Brau Pils, from DC Brau here in the nation’s capital. You can say a lot of bad things about Washington, but one of the (many!) good things is the emergence of DC Brau. I usually buy their “The Corruption” IPA, but this is a nice Pilsner.
Starting the process will rein in a president who is undermining American ideals—and bring the debate about his fitness for office into Congress, where it belongs.
On January 20, 2017,Donald Trump stood on the steps of the Capitol, raised his right hand, and solemnly swore to faithfully execute the office of president of the United States and, to the best of his ability, to preserve, protect, and defend the Constitution of the United States. He has not kept that promise.
Instead, he has mounted a concerted challenge to the separation of powers, to the rule of law, and to the civil liberties enshrined in our founding documents. He has purposefully inflamed America’s divisions. He has set himself against the American idea, the principle that all of us—of every race, gender, and creed—are created equal.
This is not a partisan judgment. Many of the president’s fiercest critics have emerged from within his own party. Even officials and observers who support his policies are appalled by his pronouncements, and those who have the most firsthand experience of governance are also the most alarmed by how Trump is governing.
Dr. Sherman Hershfield woke up one morning and was surprised to find himself behind the wheel of his car. Somewhere between his Beverly Hills apartment and his practice in the San Fernando Valley, the silver-haired physician had blacked out. Somehow, he’d avoided a crash, but this wasn’t the first time. “I didn’t know what was going on,” he admitted.
Apart from his frequent blackouts, Hershfield was in fine health for a man in his 50s. He was tall and lean, ran six miles a day, and was a strict vegetarian. “I believe a physician should provide exemplary motivation to patients,” he once wrote. “I don’t smoke and have cut out all alcohol.” Hershfield specialized in physical medicine and rehabilitation, and for decades had helped patients with brain injuries learn to walk again and rebuild their lives. Even with his experience, Hershfield didn’t know what was wrong inside his own head.
Insights into the little-studied realm of last words
Mort Felix liked to say that his name, when read as two Latin words, meant “happy death.” When he was sick with the flu, he used to jokingly remind his wife, Susan, that he wanted Beethoven’s “Ode to Joy” played at his deathbed. But when his life’s end arrived at the age of 77, he lay in his study in his Berkeley, California, home, his body besieged by cancer and his consciousness cradled in morphine, uninterested in music and refusing food as he dwindled away over three weeks in 2012. “Enough,” he told Susan. “Thank you, and I love you, and enough.” When she came downstairs the next morning, she found Felix dead.
During those three weeks, Felix had talked. He was a clinical psychologist who had also spent a lifetime writing poetry, and though his end-of-life speech often didn’t make sense, it seemed to draw from his attention to language. “There’s so much so in sorrow,” he said at one point. “Let me down from here,” he said at another. “I’ve lost my modality.” To the surprise of his family members, the lifelong atheist also began hallucinating angels and complaining about the crowded room—even though no one was there.
She beat George W. Bush on Social Security privatization, and she’ll beat Trump on the wall.
Democrats sometimes portray themselves as high-minded and naive—unwilling to play as rough as the GOP. Speaker Nancy Pelosi is, once again, proving that self-image wrong. She’s not only refusing Donald Trump’s demand for a border wall. She’s trying to cripple his presidency. And she may well succeed.
Pelosi’s strategy resembles the one she employed to debilitate another Republican president: George W. Bush. Bush returned to Washington after his 2004 reelection victory determined to partially privatize Social Security. “I earned capital in the campaign, political capital,” he told the press, “and I intend to spend it.” Bush’s plan contained two main elements. The first was convincing the public that there was a crisis. Social Security, he declared in his 2005 State of the Union address, “is headed toward bankruptcy.” The second was persuading Democrats to offer their own proposals for changing it.
President Trump might be able to keep the government closed indefinitely. But the new Democratic speaker can deny him use of the country’s most effective pulpit to make his case to the public.
The latest casualty of the partial government shutdown might be President Donald Trump’s State of the Union address.
House Speaker Nancy Pelosi, in a letter to the president on Wednesday, suggested that the annual speech before Congress be postponed or scrapped altogether in light of the legislative impasse that has led to the ongoing shutdown, the longest in U.S. history.
“Sadly, given the security concerns and unless government re-opens this week,” the speaker wrote, “I suggest that we work together to determine another suitable date after government has re-opened for this address or for you to consider delivering your State of the Union address in writing to the Congress on January 29th.”
Pelosi’s missive was cloaked in the politesse of a formal communication from the leader of one branch of government to another. But it was nothing less than a threat to deploy Pelosi’s authority as speaker to deny Trump the use of perhaps the country’s most powerful pulpit in the middle of a partisan standoff.
The style of child-rearing that most aspire to takes a lot of time and money, and many families can’t pull it off.
Supervised, enriching playtime. Frequent conversations about thoughts and feelings. Patient, well-reasoned explanations of household rules. And extracurriculars. Lots and lots of extracurriculars.
These are the oft-stereotyped hallmarks of a parenting style that has been common in upper-middle-class households for at least a generation. But according to a recent survey, this child-rearing philosophy now has a much broader appeal, one that holds across race and class. The survey, which polled roughly 3,600 parents of children ages 8 to 10 who were demographically and economically representative of the national population, found evidence that hands-on parenting is not just what the well-off practice—it’s what everyone aspires to.
The confusion is understandable, as is the debate over the significance of this deceptively complex and nuanced report—a story that, through no fault of reporters Adam Goldman, Michael Schmidt, and Nicholas Fandos, remains incomplete in key respects.
“My concern with the story,” Goldman told The New Yorker’s Isaac Chotiner, “was that it felt, to some extent, like a ‘duh’ story.” It was, after all, already well known that Special Counsel Robert Mueller was conducting a counterintelligence investigation of links between Donald Trump’s campaign and the Russian government, and there was plenty of evidence already in the public record of the president’s alarming behavior with respect to Vladimir Putin. It was also nothing new that Mueller was investigating obstruction of justice in connection with the president’s interactions with law enforcement. We’ve known that ever since TheWashington Postreported it back on June 14, 2017.
Can marketers rebrand capitalism for young Americans?
On Monday, the men’s shaving brand Gillette released a new commercial and social-responsibility initiative, and the internet had some feedback. The ad, which shifts Gillette’s longtime tagline from “The Best a Man Can Get” to “The Best Men Can Be,” is intended to mark the brand’s 30th anniversary and reflect on the masculine ideals the razor purveyor has endorsed in the past and will demonstrate going forward. It also promises million-dollar donations to nonprofits with related goals over the next three years, starting with the Boys & Girls Club of America.
Reactions were very mixed and very loud, even though the ad itself is pretty moderate and diverse in its depictions of male behavior. It features fictionalized scenes and clips from the news or viral videos. Some of the men depicted bully or sexually harass others, while other men are active parents and healthy conflict-resolvers. The spot’s voice-over ends by reminding viewers that what they do is important, because it sets an example for the next generation.
Critics have raised fears that the pictures could be used for corporate surveillance, but this is a molehill on the mountain.
Do you want the good news or the bad news first?
Okay, bad news. Everything you do on the internet is tracked. Your information streams into massive databases that are then linked to one another. At least several companies have good models of your social networks, purchasing behavior, and, yes, your face. Your face 10 years ago and your face today.
Ten years ago, Facebook already had 15 billion photos in its database. As you uploaded pictures and tagged friends and added date and location data, the software got really, really good at recognizing people’s faces. This facial-recognition capability is mirrored at other companies—and some, such as Amazon, sell it to whoever wants it. They do all this to more effectively show you things you are likely to buy, in the form of advertisements in a feed or product recommendations. That’s literally how the internet works, and it goes to the very core of the new economy, as many smart people have been telling us for years, most recently Harvard Business School’s Shoshana Zuboff in her new book, The Age of Surveillance Capitalism.
Big tech companies now trade at one of the smallest premiums in history.
On September 28, 2018, tech died.
That’s according to a widely circulated eulogy prepared by Vincent Deluard, a strategist at INTL FCStone, a financial-services company. “If technology is everywhere, the tech sector no longer exists,” he wrote. “If the tech sector no longer exists, its premium is no longer justified.” When the Financial Times got its hands on the document, it leaned into the death thesis, declaring: “The tech sector is over.”
In news reports, death has several definitions. When it applies to a person, it means the end of life. When it applies to a company or industry, it means the end of growth. Print is dead, live TV is dead, and Millennials killed American cheese; but you can still read a print newspaper with the TV on while eating a cheeseburger.