The Many Faces of Zucchini


Meatballs with Zucchini and Bulgur


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Photo by Aglaia Kremezi

The meatballs combine zucchini with ground beef, jalapenos, parsley, cheese, and more, and can be made fried or broiled, large or small. View recipe here.

Aglaia Kremezi explores
The Many Faces of Zucchini
with recipes that use the vegetable in pie, meatballs, and fritters.