Hank Hyena, writing for transhumanist magazine H+, imagines the consequences of lab grown meat:

In-Vitro Meat will be fashioned from any creature, not just domestics that were affordable to farm. Yes, ANY ANIMAL, even rare beasts like snow leopard, or Komodo Dragon. We will want to taste them all. Some researchers believe we will also be able to create IVM using the DNA of extinct beastsobviously, "DinoBurgers" will be served at every six-year-old boy's birthday party.

Humans are animals, so every hipster will try Cannibalism. Perhaps we'll just eat people we don't like, as author Iain M. Banks predicted in his short story, "The State of the Art" with diners feasting on "Stewed Idi Amin." But I imagine passionate lovers literally eating each other, growing sausages from their co-mingled tissues overnight in tabletop appliances similar to bread-making machines.

Enjoy that turkey.

(Hat tip: Reason)

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