Heather Sperling is a traveling food writer based in Chicago.
More +
Heather Sperling is a traveling food writer based in Chicago. Before moving to the glorious Midwest, she was the features editor of StarChefs.com in New York. Today she writes about food, drink and travel for a variety of publications and remains a contributing editor of StarChefs.com.
A night out in London offers the ultimate in avant-garde drinking: a cocktail you inhale instead of imbibe. This boozy, sticky, and silly art installation, which required wearing thin, hooded jumpsuits, was run on industrial humidifiers.
