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The Perennial Plate

Meet the Workers Who Pick a Third of the Tomatoes in U.S. Supermarkets

Mar 27, 2012 | 15-part series
Kasia Cieplak-Mayr von Baldegg

The Perennial Plate, a series about sustainable food, interviews Lupe Gonzalo, a tomato picker.

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Courtesy of The Perennial Plate

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