Skip Navigation

Stephanie Pierson and Barbara Harrison

More

By Stephanie Pierson and Barbara Harrison

What to Do: Drama at the Dinner Party

What to Do: Drama at the Dinner Party

Our advice columnists opine on entertaining. How to deal with hosts, guests, and underdone meatloaf.… More »

When a Guy Walks Into a Bar

The world of wine and cocktails can seem like an etiquette minefield. Here's how to navigate its ins and outs.… More »

Would You Like That to Go?

Truffles in your underwear won't work anymore. Here's how to get food past airport security.… More »

When Cod Semen Is Served

When Cod Semen Is Served

Chef's dishes are getting more complicated. How to handle a confusing menu.… More »

Are Doggie Bags a Don't?

Are Doggie Bags a Don't?

The authors ask the experts about this question and more.… More »

How To Act Around a Celebrity Chef

How To Act Around a Celebrity Chef

In their inaugural advice column, the authors reveal how to treat culinary stars.… More »

Special Report
China Takes Off The Atlantic China Takes Off
Exploring the growth of a massive economy—an Atlantic special report Read more ›

Just In

View All Correspondents

The Biggest Story in Photos

Scenes From Brazil

May 18, 2012

Subscribe Now

SAVE 59%! 10 issues JUST $2.45 PER COPY

Facebook

Newsletters

Sign up to receive our free newsletters

(sample)

(sample)

(sample)

(sample)

(sample)

(sample)