Michael Cimarusti

Michael Cimarusti is the co-owner and executive head chef of Providence, a restaurant in Los Angeles dedicated to simple, pure presentations of premium wild fish and shellfish.

Michael Cimarusti: Blog articles

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A History of Contraception

In the 16th century, men used linen condoms laced shut with ribbons.

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'A Music That Has No End'

In Spain, a flamenco guitarist hustles to make a modest living.

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What Fifty Shades Left Out

A straightforward guide to BDSM

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