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Marion Nestle

Marion Nestle

Marion Nestle is professor of Nutrition, Food Studies, and Public Health at New York University, and the author of Food Politics, Safe Food, What to Eat, and Pet Food Politics. More

Marion Nestle is Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University. She also holds appointments as Professor of Sociology at NYU and Visiting Professor of Nutritional Sciences at Cornell. She is the author of three prize-winning books: Food Politics: How the Food Industry Influences Nutrition and Health (revised edition, 2007), Safe Food: The Politics of Food Safety (2003), and What to Eat (2006). Her most recent book is Feed Your Pet Right: The Authoritative Guide to Feeding Your Dog and Cat. She writes the Food Matters column for The San Francisco Chronicle and blogs almost daily at Food Politics.

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The Sour Politics of High-Fructose Corn Syrup

The Sour Politics of High-Fructose Corn Syrup

The FDA has just foiled the sugar lobby's attempt to corner the market. Why you should care… More »

How 'Natural' Is Stevia?

How 'Natural' Is Stevia?

It may be sweet and calorie-free, but extracting that flavor from a plant requires serious chemical interventions.… More »

The Latest Battle in the Supplement Wars: FDA vs. DMAA

The Latest Battle in the Supplement Wars: FDA vs. DMAA

Taking on a chemical that's supposedly from geraniums and that's marketed as "Napalm" for the body.… More »

Memorial Day Weekend Reading: Food Biography

Memorial Day Weekend Reading: Food Biography

Two very different biographies: one famous chef and one forgotten entrepreneur who invented frozen vegetables.… More »

Fact-Checking Claims on the Wonders of Pomegranate Juice

Fact-Checking Claims on the Wonders of Pomegranate Juice

Pomegranate juice may be delicious and good for you in a general sense, but its promoters specific claims don't stand up to scrutiny.… More »

The FTC: Actually, Pomegranates May Not Treat Heart Disease, Cancer, and Erectile Dysfunction

The FTC: Actually, Pomegranates May Not Treat Heart Disease, Cancer, and Erectile Dysfunction

Even with the best research money could buy, a judge ruled this week that POM had deceptively promoted its products unproven health benefits.… More »

What's Covered Under the Farm Bill?

What's Covered Under the Farm Bill?

The measure has a long way to go, but here's where lawmakers have found some common ground.… More »

Weekend Reading: Food as an Art

Weekend Reading: Food as an Art

Reading picks for when you have a spare moment.… More »

Shouldn't We Do Something About the Nation's Obesity Problem?

Shouldn't We Do Something About the Nation's Obesity Problem?

A new series does a fantastic job explaining how America got fat, but doesn't attempt to galvanize changes to the food system.… More »

Why You Shouldn't Eat Cheap Sushi

Why You Shouldn't Eat Cheap Sushi

As sushi has gone mainstream, lower cost suppliers have come into the market offering fishy products.… More »

The 'Cupcake Wars': Massachusetts vs. Bake Sales

The 'Cupcake Wars': Massachusetts vs. Bake Sales

Even small changes to school regulations can cause a massive uproar.… More »

Superweeds: A Long-Predicted Problem for GM Crops Has Arrived

Superweeds: A Long-Predicted Problem for GM Crops Has Arrived

After a decade of intensive genetically modified plant cultivation, weeds have emerged that are resistant to the most popular herbicide.… More »

FDA Panel Recommends Approval of Another Iffy Weight-Loss Drug

FDA Panel Recommends Approval of Another Iffy Weight-Loss Drug

Pharmaceutical companies are rushing to produce new weight loss drugs. But some of them come along with alarming side effects.… More »

Is America's Food Safety System At Risk for a Terrorist Attack?

Is America's Food Safety System At Risk for a Terrorist Attack?

According to the Government Accountability Office, the United States' food supply isn't prepared for a major disaster.… More »

The Food and Drug Administration's Expanding Global Reach

The Food and Drug Administration's Expanding Global Reach

The globalization of food and public health means the FDA must be everywhere at once.… More »

Lax Pet Food Safety Regulations Put Humans at Risk

Lax Pet Food Safety Regulations Put Humans at Risk

A dog food contamination scare isn't just problematic for your pets -- they also endanger you.… More »

Tuna Scrape: The Food Safety Risk Lurking in Supermarket Sushi

Tuna Scrape: The Food Safety Risk Lurking in Supermarket Sushi

As sushi's gone mainstream, the supply of raw fish has expanded beyond the traditional cuts to a new product called "scrape."… More »

2 New Books That Will Appeal to Your Inner Chef and Cheese Lover

2 New Books That Will Appeal to Your Inner Chef and Cheese Lover

These scrumptious reads are worth your time.… More »

What the FDA Promises to Do About Obesity Over the Next 5 Years

What the FDA Promises to Do About Obesity Over the Next 5 Years

Marion Nestle takes a close look at the FDA's goals around giving consumers more information about the food that they are eating.… More »

How Researchers Came Up With Nutrition Requirements (It's More Interesting Than You Think)

How Researchers Came Up With Nutrition Requirements (It's More Interesting Than You Think)

"Volunteers," by which we mean prisoners, were deprived of nutrients and then given the bare minimum they needed to be restored to health.… More »

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