Kristin Wartman

Kristin Wartman is food writer based in Brooklyn. Her work has appeared in The Huffington Post, Civil Eats, and Grist.

  • Sunny-Side Up: In Defense of Eggs

    Recent research on the dangers of egg consumption is misleading and unnecessarily alarming.

  • What's Really Making Us Fat?

    It may not be as simple as calories in, calories out. New research reveals a far more complex equation for weight gain that places at least some of the blame on organic pollutants.

Videos

Why Is Google Making Skin?

Hidden away on Google’s campus, doctors are changing the way people think about health.

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How to Build a Tornado

A Canadian inventor believes his tornado machine could solve the world's energy crisis.

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A New York City Minute, Frozen in Time

This short film takes you on a whirling tour of the Big Apple

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What Happened to the Milky Way?

Light pollution has taken away our ability to see the stars. Can we save the night sky?

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The Pentagon's $1.5 Trillion Mistake

The F-35 fighter jet was supposed to do everything. Instead, it can barely do anything.

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