John Besh

John Besh is the James Beard Award-winning chef of Restaurant August and five other restaurants in New Orleans, Louisiana. More

John Besh is a chef and native son dedicated to the culinary riches of southern Louisiana. At each of his six acclaimed restaurants (August, Besh Steak, Lüke, La Provence, American Sector, and Domenica) as well as in his entrepreneurial pursuits, his cookbook (My New Orleans), and his public activities, he celebrates the bounty and traditions of the region.

A former U.S. Marine, Besh has been honored by Food & Wine ("Top 10 Best New Chefs in America"), Gourmet Magazine ("Guide to America's Best Restaurants"), Food Arts (Silver Spoon Award), and the James Beard Foundation (Best Chef - Southeast). John Besh is a frequent guest chef on NBC's Today Show and has appeared on top programs on the Food Network and the Sundance Channel.

John Besh: This week

No entries found

Video

Never Tell People How Old They Look

Age discrimination affects us all. James Hamblin turns to a colleague for advice.

Video

Would You Live in a Treehouse?

A treehouse can be an ideal office space, vacation rental, and way of reconnecting with your youth.

Video

Pittsburgh: 'Better Than You Thought'

How Steel City became a bikeable, walkable paradise

Video

A Four-Dimensional Tour of Boston

In this groundbreaking video, time moves at multiple speeds within a single frame.

Video

Who Made Pop Music So Repetitive? You Did.

If pop music is too homogenous, that's because listeners want it that way.

Writers

Up
Down

From This Author

Just In