Heather Sperling

Heather Sperling is a traveling food writer based in Chicago. More

Heather Sperling is a traveling food writer based in Chicago. Before moving to the glorious Midwest, she was the features editor of StarChefs.com in New York. Today she writes about food, drink and travel for a variety of publications and remains a contributing editor of StarChefs.com.
  • A Classic Cocktail, Without a Glass

    A night out in London offers the ultimate in avant-garde drinking: a cocktail you inhale instead of imbibe. This boozy, sticky, and silly art installation, which required wearing thin, hooded jumpsuits, was run on industrial humidifiers.

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Photos of New York City, in Motion

A filmmaker animated hundreds of still photographs to create this Big Apple flip book

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The Absurd Psychology of Restaurant Menus

Would people eat healthier if celery was called "cool celery?"

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This Japanese Inn Has Been Open For 1,300 Years

It's one of the oldest family businesses in the world.

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What Happens Inside a Dying Mind?

Science cannot fully explain near-death experiences.

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