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A woman cooks in a ger erected on Lake Khovsgol for Mongolia's annual Ice Festival.
Michael A. Parks lives with the nomadic herders of Mongolia, discovering
The Hearty Food of Mongolian Winter
and wondering why the cuisine goes so unappreciated.
This article available online at:
http://www.theatlantic.com/health/archive/2009/05/the-hearty-food-of-mongolian-winter/17924/
