Skip Navigation
Marion Nestle

Marion Nestle - Marion Nestle is professor of Nutrition, Food Studies, and Public Health at New York University, and the author of Food Politics, Safe Food, What to Eat, and Pet Food Politics. More

Marion Nestle is Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University. She also holds appointments as Professor of Sociology at NYU and Visiting Professor of Nutritional Sciences at Cornell. She is the author of three prize-winning books: Food Politics: How the Food Industry Influences Nutrition and Health (revised edition, 2007), Safe Food: The Politics of Food Safety (2003), and What to Eat (2006). Her most recent book is Feed Your Pet Right: The Authoritative Guide to Feeding Your Dog and Cat. She writes the Food Matters column for The San Francisco Chronicle and blogs almost daily at Food Politics.

Ketchup Is a Vegetable? Again?

By Marion Nestle
Nov 16 2011, 11:02 AM ET Comment

According to Food Chemical News, a Senate bill "stipulates that tomato paste used to make pizzas can be counted toward the weekly total of vegetable servings" for school lunches

KetchupPic2-SS-Post.jpg

Food Chemical News (FCN) reports that the USDA has sent its final rules on nutrition standards for school lunches and breakfasts to the Office of Management and Budget for approval. The final content of what was submitted is not known.

These rules, you may recall from previous posts, are based on recommendations of the Institute of Medicine in a 2009 report on school meals.

Several of the USDA's proposals for implementing these suggestions have elicited more than the usual level of fuss. The most controversial:

  • Limits on starchy vegetables to two servings a week. As I noted recently, the Senate passed an amendment to the USDA's appropriations bill to block any restrictions on potatoes. Most observers think this means that unlimited potatoes will stay in the school meals.
  • Preventing tomato paste on pizza from counting as a vegetable. According to FCN, language in the appropriations bill "also stipulates that tomato paste used to make pizzas can be counted toward the weekly total of vegetable servings."

Does the Senate think this can pass the laugh test?

Historical note: Remember when the Reagan administration proposed to allow ketchup to count as a vegetable in school meals:

An additional proposed change in crediting policy would allow vegetable and fruit concentrates to be credited on a single-strength reconstituted basis rather than on the basis of the actual volume as served.

For example, one tablespoon of tomato paste could be credited as 1/4 cup single-strength tomato juice. Previously, it was only credited as 1 tablespoon, the volume as served (Federal Register 9-4-81).

Meaning ketchup!

The press had a field day. The ensuing bipartisan hilarity and what Nutrition Action (November 1981) called a "maelstorm of criticism from Congress, the press, and the public alike" induced the USDA to rescind the rules one month later.

  • The Washington Post (9-26-81) quoted the budget director's comment that USDA "not only has egg on its face, but ketchup too."
  • Republican Senator John Heinz (whose company owns Heinz ketchup) said "Ketchup is a condiment. This is one of the most ridiculous regulations I ever heard of, and I suppose I need not add that I know something about ketchup and relish -- or did at one time."
  • The New York Times (9-28-81) noted that "Democrats are still chortling at what they hail as 'the Emperor's New Condiments' -- the attempt to declare ketchup a school-lunch vegetable."

Times have changed. Senators used to have the health of American school children in mind. Now, they undermine efforts by USDA to improve meals for kids.

The Senate's action has nothing to do with public health and everything to do with political posturing and caving in to lobbyists.

The Senate should reconsider its actions. The USDA should not back down on this one.

Image: Volosina/Shutterstock.

TEMPLATEFoodPolitics02.jpg

This post also appears on Food Politics, an Atlantic partner site.



Presented by

More at The Atlantic

At the Supreme Court, Odds Lie Against Affirmative Action At the Supreme Court, Odds Lie Against Affirmative Action
The Next 5 Emerging Economies That Will Change the World Economies That Will Change the World Next
False Recovery 2.0: It's Beginning to Look a Lot Like 2011 False Recovery 2.0: It's Beginning to Look a Lot Like 2011
From Mao Zedong to Jeremy Lin: Why Basketball Is China's Biggest Sport Why Basketball Is China's Biggest Sport
Can Educators Ever Teach the N-Word? Can Teachers Ever Use the N-Word?

Join the Discussion

After you comment, click Post. If you’re not already logged in you will be asked to log in or register.
blog comments powered by Disqus
Special Report
The Next Global Economies Reuters The Next Global Economies
Lessons from the BRICs — and a look at which developing countries are on the rise. Read more ›

Just In

View All Correspondents

The Biggest Story in Photos

More From Carnival 2012

Feb 22, 2012

Subscribe Now

SAVE 59%! 10 issues JUST $2.45 PER COPY

Facebook

Newsletters

Sign up to receive our free newsletters

(sample)

(sample)

(sample)

(sample)