SLIDE SHOW: A Farmers' Market Menu: 9 Recipes With Herbs

Beet and Yogurt Salad With Dill

2_Beet_Yogurt_dill.jpg

Aglaia Kremezi


This pink beet tzatziki is an ideal side to serve with grilled lamb, chicken, or fish. As an alternative to the traditional pita bread, you can spread it on toasted whole wheat or multi-grain bread rubbed with a cut clove of garlic. View recipe here.


A Farmers' Market Menu: 9 Recipes With Herbs
Celebrate early-season greenery with these appetizers, main courses, and side dishes.

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