Recipe: Mrs. Sullivan's Egg and Broccoli Casserole

More

My roommate Caitlin Sullivan made this dish for our Easter brunch, and it was wonderful. It's a recipe from her mother, who calls it "cheese strata."

    • 12 slices white bread
    • 8 slices of yellow American deli cheese
    • 1 package of frozen chopped broccoli, cooked
    • 6 eggs, slightly beaten
    • 3 and ½ cups milk
    • salt and pepper to taste

Use a glass to cut circles from bread. Butter a 9 x 13" Pyrex pan. Layer bread remnants (not circles), then cheese, then broccoli, then bread circles. Combine remaining ingredients and pour over all. Bake in a 325 F oven for 55 minutes.

Optional variation: If desired, add diced cooked ham before baking and shredded cheese the last five minutes of baking.

To read about how marathon trainee Eleanor Barkhorn whipped up Easter brunch for 25, click here.

Jump to comments
Presented by

Eleanor Barkhorn is a former senior editor at The Atlantic.

Get Today's Top Stories in Your Inbox (preview)

Why Do People Love Times Square?

A filmmaker asks New Yorkers and tourists about the allure of Broadway's iconic plaza


Join the Discussion

After you comment, click Post. If you’re not already logged in you will be asked to log in or register. blog comments powered by Disqus

Video

Why Do People Love Times Square?

A filmmaker asks New Yorkers and tourists about the allure of Broadway's iconic plaza

Video

A Time-Lapse of Alaska's Northern Lights

The beauty of aurora borealis, as seen from America's last frontier

Video

What Do You Wish You Learned in College?

Ivy League academics reveal their undergrad regrets

Video

Famous Movies, Reimagined

From Apocalypse Now to The Lord of the Rings, this clever video puts a new spin on Hollywood's greatest hits.

Video

What Is a City?

Cities are like nothing else on Earth.

Writers

Up
Down

More in Health

Just In