Cocoa Krispies Ditches Controversial Claim

nestle_sept29_krispies_post.jpg

Image Courtesy of Marion Nestle

Kellogg's says it will phase out boxes of Cocoa and other Rice Krispies cereals with the IMMUNITY claim on them.

The Immunity claim falls into an FDA regulatory gray area. It is a structure-function claim, meaning that the product is supposed to support a structure or function of the human body--not treat or cure a disease. If Cocoa Krispies were a dietary supplement, the claim would be completely legal because Congress authorized structure-function claims for supplements when it passed the Dietary Supplement Health and Education Act of 1994.

Over the years, food makers complained that if supplements could use such claims, they could too. At first, the FDA issued warning letters to food companies using structure-function claims. It stopped after the courts ruled that food companies could make claims for the health benefits of their products on First Amendment grounds.

Now FDA says structure-function claims are OK to use as long as they are truthful and not misleading. Misleading, of course, is in the eye of the beholder. Evidently, the San Francisco city attorney thought this claim was misleading and demanded the evidence to back it up. USA Today wrote about this on the front page (I'm quoted in it).

Wisely, Kellogg's is going to find another design for its Rice Krispies packages. Consider this particular box a collector's item.

The lesson: In the absence of FDA action, food marketing is allowed to run rampant, and city and state attorneys are doing the FDA's job. Good for them. And let's hear cheers for the power of the press.

Presented by

Marion Nestle is a professor in the Department of Nutrition, Food Studies, and Public Health at New York University. She is the author of Food Politics, Safe Food, What to Eat, and Pet Food Politics. More

Nestle also holds appointments as Professor of Sociology at NYU and Visiting Professor of Nutritional Sciences at Cornell. She is the author of three prize-winning books: Food Politics: How the Food Industry Influences Nutrition and Health (revised edition, 2007), Safe Food: The Politics of Food Safety (2003), and What to Eat (2006). Her most recent book is Feed Your Pet Right: The Authoritative Guide to Feeding Your Dog and Cat. She writes the Food Matters column for The San Francisco Chronicle and blogs almost daily at Food Politics.

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