Support Mounts for Soda Taxes

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Photo by vox_efx/Flickr CC


If I read the tea leaves correctly, soda taxes are on their way. Kelly Brownell and Tom Friedan broached the idea earlier this year. New York state tried and failed to implement them.

Since then, as we learn more about the role of sugary drinks as a factor in obesity, public health support for the idea is growing. Last week, Jim Knickman, President of NYSHealth wrote an op-ed in the New York Post in favor of the taxes.    Now the New England Journal of Medicine - as prestigious a journal as they come - is publishing another article from  Brownell, Friedan, et al on the public health and economic benefits of taxing sugary soft drinks.

And the evidence accumulates daily. Children and adults who habitually drink sodas are more likely to be obese and have worse diets than those who do not. The latest study from the California Center for Public Health Advocacy and a policy research group at UCLA makes just this point.

The study found that 41 percent of children (ages 2 - 11), 62 percent of adolescents (ages 12 - 17) and 24 percent of adults drink at least one soda or other sugar-sweetened beverage every day. Regardless of income or ethnicity, adults who drink one or more sodas or other sugar-sweetened beverages every day are 27 percent more likely to be overweight or obese.

The result of all this is what the New York Times is calling in its print headline, "tempest in a soda bottle. I'd call it a Category 5 hurricane.

As I love to point out, it did not used to be OK for kids to drink sodas all day long. Now it is. Taxes might encourage some changes in these recent practices. It will be interesting to watch this idea progress.

Presented by

Marion Nestle is a professor in the Department of Nutrition, Food Studies, and Public Health at New York University. She is the author of Food Politics, Safe Food, What to Eat, and Pet Food Politics. More

Nestle also holds appointments as Professor of Sociology at NYU and Visiting Professor of Nutritional Sciences at Cornell. She is the author of three prize-winning books: Food Politics: How the Food Industry Influences Nutrition and Health (revised edition, 2007), Safe Food: The Politics of Food Safety (2003), and What to Eat (2006). Her most recent book is Feed Your Pet Right: The Authoritative Guide to Feeding Your Dog and Cat. She writes the Food Matters column for The San Francisco Chronicle and blogs almost daily at Food Politics.

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