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Bacon, From Scones to Sandwiches

By The Editors
Aug 11 2009, 8:28 AM ET Comment



brunch_scones_cut.jpg

Photo by Octopus Hat/Flickr CC


These scones are good any time of day, from breakfast to bedtime. For a really extravagant treat, try serving them with room-temperature butter, or even a bit of bacon fat, to spread on when they come warm from the oven. View recipe here.
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