Evan Selinger and Evelyn J. Kim

Evan Selinger is an associate professor of philosophy at Rochester Institute of Technology and a fellow at the Institute for Ethics and Emerging Technology. Evelyn J. Kim writes about food, sustainability, and science at Edo Ergo Sum.

  • Can a Robot Learn to Cook?

    The art of the perfect chicken soup comes from hands-on experience and social interaction. If robots master that, what separates them from us?

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Google Street View, Transformed Into a Tiny Planet

A 360-degree tour of our world, made entirely from Google's panoramas

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The 86-Year-Old Farmer Who Won't Quit

A filmmaker returns to his hometown to profile the patriarch of a family farm

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Riding Unicycles in a Cave

"If you fall down and break your leg, there's no way out."

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Carrot: A Pitch-Perfect Satire of Tech

"It's not just a vegetable. It's what a vegetable should be."

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The Benefits of Living Alone on a Mountain

"You really have to love solitary time by yourself."

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