Book reviews have been a mainstay of The Atlantic its founding in 1857. The magazine has featured critical assessments of several titles that went on to become classics, from Charles Dickens's Great Expectations to Harper Lee's To Kill a Mockingbird. Check out some of the highlights:
Cooking for yourself is one of the surest ways to eat well. Bestselling author Mark Bittman teaches James Hamblin the recipe that everyone is Googling.