Chin Jou

Chin Jou, PhD, is a lecturer in the history of science at Harvard University. Her forthcoming book is Origins of the American Obesity Epidemic:  A History of 'Bad Food' and the Federal Government.

  • Cutting Food Stamps Will Cost Everyone

    The House opens debate Tuesday on a farm bill that would include unprecedented cuts to food assistance. With less money for quality food, though, comes more obesity, more sickness, and more overall cost.

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Does This Child Need Marijuana?

Inside a family's fight to use marijuana oils to treat epilepsy

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A Miniature 1950s Utopia

A reclusive artist built this idealized suburb to grapple with his painful childhood memories.

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Why Principals Matter

Nadia Lopez didn't think anybody cared about her school. Then the Internet heard her story.

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A History of Contraception

In the 16th century, men used linen condoms laced shut with ribbons.

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'A Music That Has No End'

In Spain, a flamenco guitarist hustles to make a modest living.

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