Food interlude

Let's start of with a nice Friday morning post in which all of you make fun of me for being a hippie with bare feet and a bottle of chardonnay in one hand, a bunch of arugula in another.

For my three vegan readers, this was too useful, however, so I will just have to endure the no-doubt true charges of being excessively twee: a complete list of what's vegan at Trader Joe's. If you don't eat meat, and you don't read Vegan.com every day, you're doing yourself a disservice.

We now return to our regularly scheduled economic libertarianism.

Presented by

Megan McArdle is a columnist at Bloomberg View and a former senior editor at The Atlantic. Her new book is The Up Side of Down.

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