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Megan McArdle

Megan McArdle - Megan McArdle is a senior editor for The Atlantic who writes about business and economics. She has worked at three start-ups, a consulting firm, an investment bank, a disaster recovery firm at Ground Zero, and The Economist. More

Megan was born and raised on the Upper West Side of Manhattan, and yes, she does enjoy her lattes, as well as the occasional extra-dry skim-milk cappuccino. Her checkered work history includes three start-ups, four years as a technology project manager for a boutique consulting firm, a summer as an associate at an investment bank, and a year spent as sort of an executive copy girl for one of the disaster-recovery firms at Ground Zero … all before the age of 30.

While working at Ground Zero, Megan started Live From the WTC, a blog focused on economics, business, and cooking. She may or may not have been the first major economics blogger, depending on whether we are allowed to throw outlying variables such as Brad Delong out of the set. From there it was but a few steps down the slippery slope to freelance journalism. She has worked in various capacities for The Economist, where she wrote about economics and oversaw the founding of Free Exchange, the magazine's economics blog. She has also maintained her own blog, Asymmetrical Information, which moved to The Atlantic, along with its owner, in August 2007.

Megan holds a bachelor's degree in English literature from the University of Pennsylvania and an M.B.A. from the University of Chicago. After a lifetime as a New Yorker, she now resides in northwest Washington, D.C., where she is still trying to figure out what one does with an apartment larger than 400 square feet.

Animals rights

By Megan McArdle
Aug 22 2007, 7:50 PM ET Comment

As long time readers know, I'm, well, crunchy-ish. I make my own yogurt, I fret about global warming, and I only eat certified humane meat. I don't care about killing farm animals, but I do think that their lives, however long they are, should be worth living on sheepish or piggy or . . . er . . . cowese terms.

So obviously, I've been following with avid interest Jim Henley's attempt to generate a libertarian theory of animal cruelty law, as well as Julian Sanchez's declaration that there isn't one.

Julian takes what I would say is the typical libertarian view, which is that only rights should be enshrined in law. I shouldn't try to steal someone else's husband, but I am legally forbidden from stealing their car, because they have a property right in the car, but not in the husband. That leaves a boundary question: are animals rights-having creatures?

As with abortion, there's no inherently libertarian answer to that question. But Julian and some of Jim's commenters seem to be taking a fairly hard line: rights are binary (you have them or you don't); and animals, which don't have agency, cannot have rights.

I'd say that there are different classes of rights-holders; babies are persons, but they can't vote, and they do have the right to be supported by the state. (Of course, some libertarians would disagree with that latter, but I'm pretty firm that they do.) So it seems plausible to me that animals could have limited rights--a right not to suffer for our pleasure, say--even though none of them will ever master the lute.

Should animals have that right? Obviously, both Julian (who is a vegetarian) and I, who will only eat animals that are not industrially farmed, have both decided that the suffering of animals matters, morally. But should it matter, legally? Creating new rights is a big deal.

Okay, I'll bite the bullet. As a first principle, you shouldn't be able to burn a sheep alive because it's fun1.


1I mean, assuming you are a member of what I take to be the very small class of people who would find something like this fun.

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