Andrew Beahrs

Andrew Beahrs is the author of Twain’s Feast: Searching for America’s Lost Foods in the Footsteps of Samuel Clemens. He lives in California with his family. More

Andrew Beahrs is the author of Twain’s Feast: Searching for America’s Lost Foods in the Footsteps of Samuel Clemens, and of two historical novels, Strange Saint and The Sin Eaters. With a background in archaeology and anthropology, his work has appeared in The New York Times, Gastronomica, Food History News, Living Bird, Ocean, and other journals. He is currently working on a book about the edible history of the Monterey Bay’s submarine canyon and its adjacent lands. He lives in California with his family.

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